Posted by: Kim_Hamilton on 07/08/2008 01:31 PM
Updated by: thepinetree on 07/29/2008 11:55 AM
Expires: 01/01/2013 12:00 AM
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This Week on "Chef Chat", Executive Chef James Lehman Talks "Pickling!"
Murphys, CA....This week on Chef Chat, the ever so popular Executive Chef James Lehman talks Pickling. Pickling is one his favorite things to do! Pickling Recipe enclosed. He has also announced that he will be teaching a Cooking Class on Sunday July 20th on "Basic Skills, Slicing and Dicing." There are only 12 spots left so hurry and make your reservation now! These very popular classes taught by Ironstone Vineyards' Executive Chef James Lehman, offer a chance to learn hands-on cooking skills and meals on a professional level. You can also visit Chef James on his new Blog at The Recipe Cave Blog!.....
Learn your basic, yet professional, knife skills. From learning how to properly butcher your meat, to different cuts for your vegetables, before you know it, you'll be chopping like a pro.
Cost is $75 per person, which includes your class, your materials, wine to drink and a souvenir.
Class is in session from 11 a.m. to 4 p.m.
Spots are very limited. Reservations are required. Contact Ironstone at (209) 728-1251, to hold your spot now.
James Pickling Recipe!
3Cups Distilled White Vinegar
3 Cups Water
6 Tablespoons Kosher salt
Bring to a boil in a stainless steel pot and pour directly into pickling jars.
You can add abny number of dried herds and spices to your jars before adding hot mixture.
James Lehman
Executive Chef
Pro Chef II, C.C.C.
Ironstone Vineyards
1894 Six Mile Rd.
Murphys CA 95247
209-728-1251 Ext.19