Posted by: Kim_Hamilton on 04/07/2007 12:29 AM
Updated by: thepinetree on 04/07/2007 04:03 PM
Expires: 01/01/2012 12:00 AM
:
Only two nights left!~By Jeff Gouveia
Bear Valley, CA...Friends and Fans...Only two nights left !! Join us again tomorrow night, April 7, 2007, for another installment of our eclectic Saturday evening dinner series at Headwaters Cafe featuring the culinary whims of Chef Chester Roberts !!!! Each week Chef Roberts creates a unique and defining...
“small plates” menu with selections certain to wow your taste sensations. This week, don’t miss the “Herb Crusted Heirloom Tomato on pacific Rock Cod” or the “Thyme Marinated Lamb with Roasted Garlic Demi Glaze.” For a complete menu for Saturday night, see the attached.
Paired with our list of award winning wines, including local gems, New Zealand favorites and a selection of Wine Spectator’s 2006 Top 100 wines of the year, you don’t want to miss these final weekend’s at Headwaters !!!
Serving from 6 – 9 PM . . . you won’t want to miss it !!! Reservations highly recommended !!!
Full Menu is as follows:
H E A D W A T E R S
A P R I L 7 , 2 0 0 7
C H E S T E R R O B E R T S - C H E F
Assorted Breads & Spreads
$ 7
Tomato Soup with Fennel Cream
$ 4c $ 6b
Thyme Marinated Lamb Chop
creamy rainbow chard, prosciutto, potato gnocchi, braised brussel sprouts,
roasted garlic demi glaze
$ 14
Cracked Pepper New York Strip
carmelized onion, bacon, potato, baby broccoli & cheddar, sage hollandaise
$ 14
Citrus Seared Yellowfin Tuna
parsnip pure, english peas, orange bell pepper, corn, fennel, portabello
mushroom, brown butter
$ 14
Pan Roasted Scallops
corn, potato, fennel, english peas, cipollini onion,
red pepper citrus sauce
$ 13
Mixed Vegetable Plate
baby broccoli, parsnip pure, potato gnocchi, english peas,
portabello mushroom, baby bok choy, brussel sprouts, herb crusted heirloom
tomato, braised carrot, tomato viniagrette
$ 12
Caesar Salad
$ 7
Pan Roasted Duck Breast
blood orange rice, braised carrot, melted leeks,
rhubarb compote, lemon vinaigrette
$ 14
Seared Pacific Rock Cod
herb crusted heirloom tomato, baby bok choy, grilled green onion,
tomato vinaigrette
$ 13
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Headwaters Coffeehouse
P.O. Box 5180
Bear Valley, CA 95223
209.753.2708 Ph
209.753.2336 Fax
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