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Posted by: Kim_Hamilton on 09/13/2009 11:12 PM Updated by: Kim_Hamilton on 09/20/2009 10:12 AM
Expires: 01/01/2014 12:00 AM
:



Making Burgers with The Boys on Kid's in Jenny's Kitchen~with Jenny Baxter of Jenny's Kitchen

Angels Camp, CA...The Hamilton boys had the chance to get together with their favorite gal and learn how to make their very own stuffed grilled hamburgers. This was quite a treat for them. Now maybe they can show their mom a few tricks. Jenny worked with them on making Island Burgers, which are Ground Turkey Burgers and Cowboy Burgers made with beef.....



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Our boys are definitely getting more comfy on camera....Please excuse their silly faces and noises:) Kids will be kids:)

Here are the recipes for your enjoyment

1 lb. ground turkey

3 sliced green onions

3 Tablespoons soy sauce

Garlic powder salt and pepper to taste

Mix the above ingredients into a bowl. Form hamburger into patties and grill to desired doneness. Makes 2 double burners or four singles.



Grilled Fresh Pineapple

Cut the rind from half of a pineapple. Slice into ¼ inch rounds. Brush with oil and grill just until warm



Mango Mayonnaise

¼ cup mayonnaise

2 Tablespoons mango chutney

Mix the above ingredients into a small bowl.



To assemble the Island Burger just spread the mango mayonnaise on the sides of a grilled bun, place the pineapple on one side and the turkey burger on the other. Add sliced red onions if desired



Cowboy Burgers

2 lb. ground round

Salt, pepper and garlic powder to taste

Combine the above ingredients and form into hamburger patties. Set aside

½ cup mashed beans of your choice

½ cup grated cheese of your choice

Lay a patty on a plate. Place 2 Tablespoons of the beans and cheese on the top and cover with the other patty pinching the sides closed. Grill to desired doneness. Makes 4 double burgers

Cowboy Relish

1/2 cup of mayonnaise
Corn off of one cob of roasted corn
Pinch of Red Peppers

Mix all ingredients together for a fantastic relish




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